Tapeworms in foods are more common than one would assume. Pay attention to the first signs of pathogens!
The tapeworm is one of the parasitic flatworms and causes intestinal infections. Several species of tapeworm, as the pigs, cattle and fish tapeworm using the human intestine as intermediate or final host. A tapeworm can grow up to twelve meters long and cause mild symptoms such as loss of appetite, diarrhea or discomfort in the upper abdomen.
In a cyst formation (cysticercosis) occur and thus more severe neurological symptoms. inflammation of the meninges, and seizures may be the result. The fish tapeworm can also result in a anemia result.
Be careful when shopping and preparing
A preventive measure against the tapeworm infestation is the careful handling of raw meat and fish. In an infected piece of meat can even detect cysts. The infectious agent by prolonged freezing or thorough cooking kills the various meat and fish. When frying and cooking of beef or pork should be at least 56 degrees Celsius can be achieved. For Sushi-trailer means a constant danger, because raw fish can always be infected by a tapeworm. Also, dried or smoked fish and meat products are not recommended. Tapeworms in foods are more common than you think!
See also: Different tapeworm species – Humans as host
Attention also found in vegetables and fruits
Even with self-picked mushrooms, forest berries and fallen fruit should be approached cautiously. The eggs of the dog and fox tapeworm (Echinococcus) can go with the faeces of wild animals or pets at the fruits of the forest and survive at an optimum climate for a long time. This parasite can cause liver damage in extreme cases lead to death and. Therefore, the Forest Fund collected before consumption washed thoroughly, if not entirely heated.
Untreated sewage can contain egg-containing segments of the tapeworms. If these are the intermediate host (pigs, cattle or crustaceans) eaten, the hatched larvae penetrate into the gut wall. Through the bloodstream is the way in the skeletal muscle and other tissues nearby. There settle the parasite and form cysts. Taking such an infested piece of meat or fish to slip out of the non-viable cysts another larval stage, which is in the final host (man) into an adult tapeworm develops and bore into the intestinal wall.
Man as intermediate host
The man serves in turn as the pork tapeworm intermediate host. If you come into contact with faecal contaminated food or water, the eggs can reach the pig tapeworm in the stomach. The process is similar to when animals are occupied as an intermediate host. The hatched larvae colonize muscle, brain and internal organs and form the dangerous cysts. Those who want to protect then from tapeworms in food, to go be aware of danger and dei approached with an open eye to the food preparation.